26850 Providence Parkway Suite #300, Novi, MI, 48374
Phone: 248.348.4200
Fax: 248.380.6457
Gavini Pediatric & ADHD Clinics26850 Providence Parkway, Suite 300, Novi, MI 48374 :: 248.348.4200www.ADHDclinic.com :: www.YourKidsDoctor.com |
|
---|---|
Breads contain wheat, rye, or barley (gluten) However, there are now gluten free breads available. What is Celiac DiseaseA digestive condition caused by the consumption of the protein, gluten. Gluten is found in foods that contain rye, wheat, or barley. Individuals with celiac disease who consume gluten will have an immune reaction in their small intestine. This reaction causes damage to the small intestine and reduces the ability to absorb certain nutrients.If left untreated, celiac disease can cause decreased absorption of nutrients. This then causes vitamin deficiencies that affect the brain, bones, liver, peripheral nervous system, and other vital organs. Celiac disease has no cure, but is a condition that can be managed through diet. |
|
Signs and SymptomsCeliac disease doesn't have typical signs or symptoms, however common complaints are usually:
Some symptoms of Celiac disease may be presented in less obvious ways such as:
|
|
Dermatitis HerpetiformisThis is another gluten related condition. It is a skin disease that is blistering and itchy that typically forms a rash around the buttocks, torso and scalp. Like celiac disease, Dermatitis Herpetiformis can also cause damage to the lining of the small intestine. This disease is treated with medicine for the rash and a gluten free diet. |
|
When to see your doctorIf you experience any of the symptoms or signs above and they worry you, make an appointment with your doctor. If you have any family members who have celiac disease, consult your doctor to find out if you may be at risk for the disease, as celiac disease tends to run in families. |
|
What Causes Celiac Disease?What causes celiac disease is unclear. Doctors have found that is runs in families, which is why testing is encouraged among the family members of a diagnosed individual.Celiac Disease is found to be more common in people who have: Down syndrome, type 1 diabetes, microscopic colitis, and autoimmune thyroid disease. |
|
Complications of Celiac Disease
|
|
TreatmentTreatment consists of changing the persons diet to be gluten free. If you think you may have celiac disease, wait before trying a gluten-free diet as it can affect the accuracy of the blood tests done to check for celiac disease. Your doctor may refer you to a nutritionist to help you develop a healthy and sustainable gluten-free diet.In severe cases, your doctor may give you an injection of steroids to reduce the inflammation in your small intestine, and to help give some relief until the effects of the new diet have become evident. Some starches and grains are allowed in a gluten free diet such as: corn, rice, tapioca, quinoa, amaranth, buckwheat, cornmeal, arrowroot, gluten-free flours (rice, soy, corn, potato, bean). |